Traditional baked pastry, stuffed with lamb, potatoes, onions and spices.
Marinated skewered lamb,beef or chicken grilled to perfection.
Grape leaves stuffed with minced lamb meat, rice, herbs and oriental spices
Tashkent’s rice Lazer with yellow carrot, raisins and national Uzbekistan’s spices
Large steamed dumplings, made of extremely thin dough, stuffed with tender lamb meat with herbs and spices
SOUP WITH CHICKPEAS